This is a combination of Cuban Pork recipes, including this All Recipes one, modified for the crockpot. The citrus is a really tasty accompaniment to the pork. My husband like it on tortillas.
2-3 lb pork loin
at least 2 tsp cumin
at least 1 tsp oregano
4 cloves garlic, chopped
juice of 1 lemon
juice of 1 lime
juice of 1 orange
Ground pepper to taste
This is great if you put in all in a plastic bag overnight before putting in the crockpot. In the morning, cook for 8-10 hours. Serve with black beans with oregano and brown rice.
Serves 6-8
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